Welcome to an episode of The Food Podcast’s Side Dishes, where we explore the Flavour of Home. We’re coming to you live from the Atlantic Podcast Summit in Halifax, Nova Scotia. Host Lindsay Cameron Wilson and Village Sound Studio producers Luke Batiot and Jason MacIssac teach the audience how to produce an episode from start to finish. This episode is the result! In it, Lindsay explores the flavour of her home, shared through the lens of an old typewriter, an anniversary and a little sheep barn. It’s filled with food, love, and, a nod to scrunchies and Kylie Minogue… Thanks for listening.
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